It was 1969. While the world watched the first man walk on the moon, we celebrated the first Guest walking through our doors in St. John’s, Newfoundland & Labrador. Needless to say, it was a giant leap for chicken. Word quickly spread and stores opened across the province.
At Mary Brown’s, we don’t mess with frozen shortcuts or mystery meat. Our chicken is Grade A, delivered whole and fresh — never processed, never pumped full of stuff you can’t pronounce. Every piece is hand cut, marinated, breaded, and cooked in-store by real people (not robots), in small batches that actually taste like someone cared. Because someone did.
A whole Canada Grade A chicken breast, breaded in our Signature recipe, cooked golden brown, and served on a sesame seed bun with mayo and lettuce. Plus small Taters and can of Pop.
order online
A whole Canada Grade A chicken breast, breaded and cooked golden brown, slathered in a spicy Buffalo sauce, topped with Blue Cheese dressing and lettuce, and served on a sesame seed bun. Plus small Taters and can of Pop.
order online
A whole Canada Grade A chicken breast, breaded and cooked golden brown, slathered in a spicy Buffalo sauce, topped with Blue Cheese dressing and lettuce, and served on a sesame seed bun. Plus small Taters and can of Pop.
order online
